Cheddar Charcuterie Cones
What’s better than charcuterie in an edible cone? Check out this delicious recipe for an entirely edible charcuterie experience. Cheddar cheese and salumi with all your favorite accoutrements make entertaining easy.
(6-oz.) package cheddar lightly baked cheese roll-ups
Microwave each cheese roll-up on the provided parchment 1 minute, or until crispy. Working quickly, set a cone form on top and shape cheese around form. Hold cone firmly in place, seam side down until cool enough to hold its shape. Transfer to a wire rack to cool completely. Repeat with remaining roll-ups to make 4 cones.