Columbus Craft Meats

Salami

Cacciatore

kah-chuh-TOR-ay

Mild & Aromatic

Known as the "Hunter's Salame" for its portability in a pocket or backpack. Cut it into thick slices to fully enjoy the aromatic taste and smooth texture of hand-trimmed, premium cuts of pork—raised without antibiotics—chopped coarse, mixed with fresh garlic and sherry wine, then stuffed into a thin natural casing for a mild and well-balanced flavor. Varieties slow aged for at least 21 days.

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Calabrese

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AVAILABLE IN

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ANTIBIOTIC FREE

PAIRS WITH

Medium-bodied red wine

Hard Italian-style cheese

ENTERTAINMENT IDEAS

RECIPES

Cacciatore Salame Sticks (antibiotic free)
Ingredients: Ingredients: Pork, Salt, Sugar, Sherry Wine, Spices, Fresh Garlic, Ascorbic Acid, Rosemary Extract, Sodium Nitrite, Lactic Acid Starter Culture, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 110	Calories from Fat 70
	% Daily Value*
Total Fat 8g	12%
Saturated Fat 3g	15%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 8g
Vitamin A 0%	Calcium 0%
Vitamin C 40%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Calabrese

kăl-ă-BRAY-say

A Spicy Finish

Inspired by a recipe from the Calabria region of Italy, we make our Calabrese from whole cuts of hand-trimmed pork and add crushed red pepper and red bell peppers to give this air-dried southern Italian favorite a ruby red color and spicy finish. Varieties slow aged at least 21 days.

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Hot Sopressata

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PRE SLICED

PAIRS WITH

Barolo

Crisp wheat beer

Spanish-style aged Mahon or Irish-style Cheddar

ENTERTAINMENT IDEAS

RECIPES

Calabrese Salame Sticks
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Wine, Red Pepper. Spices, Chili Pepper, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 1g
Protein 6g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Pre-sliced Calabrese Salame
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 50
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 470mg	20%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 1g
Protein 6g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Calabrese Salame Sticks (with mold)
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Wine, Red Pepper. Spices, Chili Pepper, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 1g
Protein 6g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Crespone

krĕs-PŌ-nee

Rich & Buttery

Inspired by a recipe from the mountainous Brianza region in Northern Italy, we make our Crespone from well-trimmed, premium cuts of antibiotic-free pork. We season them with pepper, garlic and sherry wine, then stuff the pork into natural casing and slow age it for a particularly tender texture and 'country style' taste. Varieties slow aged at least 26 days.

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Calabrese

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PRE SLICED

ANTIBIOTIC FREE

PAIRS WITH

Cabernet Sauvigon

White Ale

Grana Padano

ENTERTAINMENT IDEAS

RECIPES

Pre-sliced Crespone Salame (antibiotic free)
Ingredients: Pork, Salt, Sugar, Sherry Wine, Spices, Fresh Garlic, Ascorbic Acid, Rosemary Extract, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 110	Calories from Fat 70
	% Daily Value*
Total Fat 8g	12%
Saturated Fat 3g	15%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars g
Protein 8g
Vitamin A 0%	Calcium 0%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Felino

fĕl-Ē-nō

Country-Style Taste

Known as "the king of salami", our Felino is inspired by a recipe from the Parma region in Italy where prosciutto di parma and Parmigiano-Reggiano are produced. Made with cracked black pepper and sherry wine, it's slow-aged in our thickest natural pork casing, giving it a complex taste and a smooth texture. Slow aged at least 30 days.

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Crespone

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ANTIBIOTIC FREE

PAIRS WITH

Pinot Noir

Hefeweizen

Parmigiano Reggiaano

ENTERTAINMENT IDEAS

RECIPES

Felino Salame Sticks
Ingredients: Pork, Salt, Sugar, Sherry Wine, Spices, Fresh Garlic, Ascorbic Acid, Sodium Nitrite, Lactic Acid Starter Culture, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 110	Calories from Fat 70
	% Daily Value*
Total Fat 8g	12%
Saturated Fat 3g	15%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 8g
Vitamin A 0%	Calcium 0%
Vitamin C 40%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Finocchiona

fin-Ō-kee-Ō-nă

Hints of Fennel

As old Italian folklore goes, a thief walking through a fair in Prato, Tuscany stole a stick of salame from a merchant and hid it in a field of wild fennel. When he returned, it had absorbed the distinct sweet flavor and aroma of the fennel and Finocchiona was born. We make ours with whole cuts of pork never treated with antibiotics, fresh garlic, sherry wine and wild fennel seeds that add a mellow aroma and taste. Slow aged for up to 90 days depending on size. This recipe with a delicate flavor won the Good Food Award in 2013 for Best Charcuterie.

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Sopressata

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PRE SLICED

ANTIBIOTIC FREE

PAIRS WITH

Pinot Noir

IPA

Goat cheese

ENTERTAINMENT IDEAS

RECIPES

Finocchiona Salame Stick 'Gigante' (antibiotic free)
Ingredients: Pork, Salt, Sugar, Sherry Wine, Spices, Fresh Garlic, Ascorbic Acid, Rosemary Extract, Sodium Nitrite, Lactic Acid Starter Culture, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 100	Calories from Fat 70
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	15%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 410mg	17%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 8g
Vitamin A 0%	Calcium 0%
Vitamin C 40%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Pre-sliced Finocchiona Salame (antibiotic free)
Ingredients: Pork, Salt, Sugar, Sherry Wine, Whole Fennel, Spices, Fresh Garlic, Ascorbic Acid, Rosemary Extract, Sodium Nitrite, Lactic Acid Starter Culture, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 100	Calories from Fat 70
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 410mg	17%
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 8g
Vitamin A 0%	Calcium 0%
Vitamin C 40%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Genoa

JEN-noh-uh

Soft texture, mild flavor

Named for the birthplace of Christopher Columbus, what makes this salame different is that it starts with finely chopped, extra-lean pork. Then we add garlic, cracked black pepper, and wine, after which it's slow-aged—giving it the aromatic mildness and soft texture it's famous for. Kids and adults love it. Slow aged at least 30 days depending on size.

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Italian Dry

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AVAILABLE IN

DELI COUNTER

PRE SLICED

PAIRS WITH

Pinot Grigio

Pilsner

Provolone/Mozzarella

ENTERTAINMENT IDEAS

RECIPES

Pre-sliced Genoa Salame
Ingredients: Pork, Salt, Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 80	Calories from Fat 50
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 0%
Vitamin C 35%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Genoa Panino (with Mozzarella Cheese)
Ingredients: Pork, Salt, Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 80	Calories from Fat 50
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 0%
Vitamin C 35%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Genoa Salame Stick
Ingredients: Pork, Salt, Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 80	Calories from Fat 50
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 0%
Vitamin C 35%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Hot Sopressata

sō-prĕ-SĂ-tă

A Hint of Spice

Chile de arbol, paprika, and sherry wine give this Salame—made with coarsely chopped whole cuts of antibiotic-free pork—a highly complex aroma and a pleasantly spicy finish. Aged 21 to 52 days depending on size.

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Calabrese

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AVAILABLE IN

DELI COUNTER

PRE SLICED

ANTIBIOTIC FREE

PAIRS WITH

Full-bodied red

Porter or Stout

Aged Mahon or Manchego

ENTERTAINMENT IDEAS

RECIPES

Hot Sopressata Sticks
Ingredients: Pork, Salt, Corn Syrup, Chile De Arbol, Wine, Sugar, Paprika, Spices, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 60%	Calcium 0%
Vitamin C 30%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Hot Sopressata Panino (with Mozarella Cheese)
Ingredients: Pork, Salt, Corn Syrup, Chile De Arbol, Wine, Sugar, Paprika, Spices, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 60%	Calcium 0%
Vitamin C 30%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Hot Sopressata Salame Sticks (with Mold)
Ingredients: Pork, Salt, Sugar, Sherry Wine, Chile de Arbol, Paprika, Flavorings, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 100	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 20mg	7%
Sodium 430mg	18%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 4%	Calcium 0%
Vitamin C 30%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Pre-sliced Hot Sopressata Salame (antibiotic free)
Ingredients: Pork, Salt, Sugar, Sherry Wine, Chile de Arbol, Paprika, Flavorings, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 100	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 20mg	7%
Sodium 430mg	18%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 4%	Calcium 0%
Vitamin C 30%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Italian Dry

A San Francisco Original

This salame has made San Francisco—its city of birth—the salame capital of the U.S. We’ve been making ours since 1917, when our founders adapted a recipe for Milano style Salame. We use only select cuts of pork, cracked black pepper, our signature blend of spices, and burgundy wine—giving it a unique richness and aroma, and a nice bite from the slow curing. Aged 21 to 33 days depending on size.

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Secchi

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AVAILABLE IN

DELI COUNTER

PRE SLICED

REDUCED SODIUM

PAIRS WITH

Pinot Noir

Pilsner

Aged Cheddar

ENTERTAINMENT IDEAS

RECIPES

Italian Dry Salame Sticks (with Fiore)
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 50
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 470mg	20%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Italian Dry Salame Sticks (without Fiore)
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 50
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 470mg	20%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Pre-sliced Italian Dry Salame
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate.
Serving Size 1 oz(28g) Servings Per Container 5
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Pre-sliced Antipasto Sampler (Italian Dry Salame, Peppered Salame, Calabrese)
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate.
Serving Size 1 oz(28g) Servings Per Container 5
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Pre-sliced Charcuterie Sampler Tray (Genoa salame, Italian Dry Salame, Calabrese, Sopressata, Chorizo)
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate.
Serving Size 1 oz(28g) Servings Per Container 5
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 460mg	19%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Italian Dry Salame Stick (contains milk)
Ingredients: Pork, Nonfat Dry Milk, Salt, Sugar, Corn Syrup, Spices,Wine, Garlic, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container 8
Amount Per Serving
Calories 80	Calories from Fat 45
	% Daily Value*
Total Fat 5g	8%
Saturated Fat 2g	10%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 480mg	20%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Pre-sliced Italian Dry Salame (Lite)
Ingredients: Pork, Salt, and contains less thank 2% of the following: Dextrose, Natural Flavorings, Wine, Sodium Ascorbate, Lactic Acid, Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container 5
Amount Per Serving
Calories 60	Calories from Fat 30
	% Daily Value*
Total Fat 3g	5%
Saturated Fat 1g	5%
Trans Fat 0g
Cholesterol 30mg	9%
Sodium 530mg	20%
Total Carbohydrate 1g	1%
Dietary Fiber 0g
Sugars 0g
Protein 8g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Peppered Salame

A Peppery Kick

We hand roll our Italian Dry—mild and sweet—in freshly cracked black peppercorns to give it a spicy bite followed by the true flavor of our original Salame. It's perfect alone or in a sandwich. Aged 21 to 55 days depending on size.

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Italian Dry

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AVAILABLE IN

DELI COUNTER

PRE SLICED

PAIRS WITH

Barolo

Amber beer

Irish Cheddar or Pepper Jack

ENTERTAINMENT IDEAS

RECIPES

Pre-sliced Peppered Salame
Ingredients: Pork, Salt, Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container 4
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 20mg	7%
Sodium 450mg	19%
Total Carbohydrate 2g	1%
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Peppered Salame Stick
Ingredients: Pork, Salt, Corn Syrup, Wine, Sugar, Spices, Garlic, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container 10
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 6g	9%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 0%
Vitamin C 30%	Iron 4%
*Percent daily values are based on a 2000 calorie diet.

Salami

Rosette de Lyon

rō ZĔT dĕ lē own

Dry & Mellow

The recipe for this country-style salame—named for its rose-colored appearance—comes from Lyon, the culinary capital of France. We make ours with select cuts of pork—coarsely chopped—then add fresh garlic and white peppercorns, and slow-age it 25 days for a sweet, mellow flavor.

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Cacciatore

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PAIRS WITH

French wines with mild body

Pilsner

Grana Padano/Tallegio

ENTERTAINMENT IDEAS

RECIPES

Rosette de Lyon salame sticks
Ingredients: Pork, Salt, Corn Syrup, Wine, Sugar, Spices, Garlic, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 70
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 450mg	19%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A 0%	Calcium 0%
Vitamin C 30%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Secchi

SĔ-kē

Subtle & Smooth

We created our secchi—which means 'dry' in Italian—in San Francisco, based on a traditional Italian recipe for Salametti. It's one of our oldest salame recipes. Made with crushed white and black peppercorns and burgundy wine, it's hand-tied and slow-aged in a natural casing that gives it a subtle, smooth flavor. Aged at least 21 days.

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Cacciatore

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PAIRS WITH

Chianti

Brie/Tallegio

ENTERTAINMENT IDEAS

RECIPES

Secchi Salame sticks
Ingredients: Pork, Salt, Nonfat Dry Milk, Wine, Sugar, Spices, Dextrose, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 110	Calories from Fat 70
	% Daily Value*
Total Fat 8g	12%
Saturated Fat 3g	15%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 7g
Vitamin A 0%	Calcium 2%
Vitamin C 0%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Salami

Sopressata

sō-prĕ-SĂ-tă

Balanced Flavor

This recipe is originally from the Abruzzese region of Italy. We use sweet fennel and fresh garlic to give this rich salame a highly complex aroma. Our slow aging process brings out the distinctive mild flavor of the meat. Aged 21 to 51 days depending on size.

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Hot Sopressata

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AVAILABLE IN

DELI COUNTER

PAIRS WITH

Pinot Noir

Pale Ale

Aged pecorino

ENTERTAINMENT IDEAS

RECIPES

Sopressata Salame Sticks (Large)
Ingredients: Pork, Salt, Corn Syrup, Wine, Spices, Sugar, Garlic, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 440mg	18%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A 0%	Calcium 0%
Vitamin C 30%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.

Sopressata Salame Sticks
Ingredients: Pork, Salt, Corn Syrup, Wine, Spices, Sugar, Garlic, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Serving Size 1 oz(28g) Servings Per Container Varied
Amount Per Serving
Calories 90	Calories from Fat 60
	% Daily Value*
Total Fat 7g	11%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 25mg	8%
Sodium 450mg	19%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 6g
Vitamin A 0%	Calcium 0%
Vitamin C 35%	Iron 2%
*Percent daily values are based on a 2000 calorie diet.