You won’t mind any spooky beings you may encounter while enjoying this COLUMBUS® Finocchiona Salami, featuring an irresistible garlic and fennel flavor, perfectly paired with eerie-sistible white pineberry and gouda. Top it with a candy bar featuring crisp wafers in milk chocolate for a fiendish finish!

Spooky Skull

Spooky Skull

Spooky Skull

Serves: 6


  • 1/3 pound COLUMBUS® Finocchiona Salami, thinly sliced
  • 6 ounces gouda, broken into bite-sized pieces
  • Sliced pineberries
  • 6 small crisp wafers in milk chocolate candy bars, cut into bite-sized pieces


Beverage Pairing

  • Negroni
  • Sarsaparilla



Servings: 1

  • 1 ounce gin
  • 1 ounce sweet vermouth
  • 1 ounce Campari
  • Orange twist

Fill lowball glass with ice. Add all ingredients and stir. Garnish with orange twist.